Looking for a high-quality beef supplier?

We provide meat to a reputable and varied roster of restaurants in the Phoenix and surrounding cities.
We work closely with our restaurant partners to find the best meat for their needs, from simple items like ground beef and steak cuts to more unique cuts like offal and tongue. Alicia Perry handles all wholesale clients, and has been developing customized supply chain solutions for Valley restaurants over the past decade , so she really knows her stuff. Give her a shout if you’re interested in more information.