PRICE IS PER PIECE | 0.69 – 0.96 LBS
Get in a New York state of mind—wherever you are. This crowd pleaser is similar to a Filet, but has the juicy, marbled flavor of a Ribeye. Like all our beef, our Strips are dry aged for at least 21 days, enhancing the pasture-raised flavor and increasing tenderness. Trust us, you’re going to want longer than a New York minute to enjoy this steak.