PRICE IS PER PIECE | 0.69 – 0.81 LBS
Can you tell the difference between a Chuck Eye Steak and a Ribeye? The Grass-Fed Chuck Eye is cut from the same muscle as the better-known Ribeye, and contains the same delicious texture, flavor, and marbling. The intense beefy flavor is evidence of the naturally-raised lifestyle of the animal, and 21 day minimum dry aging period.
Grass-Fed Hormone Free No Antibiotics Naturally-Raised